Information
Our Tyrolean cuisine is very important in our family business. But vegetarians also get their money's worth with us. You will also find international dishes on our menu. Indulgence and tradition are at the centre of our focus - passion Our restaurant is characterised by passion and a love of
Opening Times
Closed, opens in 30 Minutes
21/08/2026 - 10/10/2026
Monday, Tuesday
17:00 - 23:00
Thursday - Saturday
17:00 - 23:00
A special experience is “Cooking at the Open Stove”.
Every Monday at 6:00 PM. In the guest room, there is a large wooden stove surrounded by old pans. With a lot of energy and humor, you will be guided through the multi-course menu. During this, you can learn a lot about the Lechtal dialect – this is truly experiential cuisine!
Registration required!
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